Re-Baked Bread Pudding


Leftovers Re-Baked -- BREAD PUDDING-- Let's face it, occasionally we don't use all the bread in the loaf. So what do you do other than throw it away? Re-Bake the concept of leftover bread with Bread Pudding! Preheat oven to 325ºF Grease 2 large oven-safe coffee cups or ramekins. In a medium bowl, whisk together:…

Lollies {or Lozenges}


What You Need Food coloring 25 Lollipop Sticks Candy Thermometer Ingredients 1 ⁄ 4 tsp. Salt 3 ⁄ 4 Cup White Sugar 1 ⁄ 3 Cup Infused Butter 1 ⁄ 2 Cup Lt. Corn Syrup Mix the salt, sugar, corn syrup, and butter in a medium saucepan.  Bring this to a boil over medium-high heat,…

Zucchini Bread Photo from: smittenkitchen.com

Zen Skywalker OG Zucchini Bread


3 Eggs 3/4 Cup Vegetable Oil infused with Zen Skywalker OG 1 Teaspoon Vanilla 2 Cups Packed Brown Sugar 1/2 Teaspoon Baking Powder 2 1/2 Cups All Purpose Flower 2 Teaspoons Ground Cinnamon 1 Teaspoon (each) Salt and Baking Soda 2 Teaspoons Finely Shredded Orange Peel 2 Cups Finely Shredded Unpeeled Zucchini Preheat oven to 350…

Homemade ‘Rolls Choice’ Rolls


Homemade 'Rolls Choice' Rolls 1/3 Cup Sugar 2 Teaspoons Salt 7 1/2 Cups Flower 1 Ounce Dry Yeast 2 Cups Scalded Milk 1/2 Cup Warm Water 1/2 Cup Budder infused with Rolls Choice Cannabis 1 Cup Warm Mashed Potatoes Preheat oven to 375 degrees F. Pour scalded milk into 7 C flour. Stir in sugar, salt,…